Monday, October 27, 2008

Twinkie Banana Pudding Pie

Serves: 12
WW Points per Serving: 4

10 - Twinkies
3 - Bananas, peeled and sliced into rounds
1 small box - Fat-Free, Sugar-Free Banana Cream Pudding and Pie Filling mix
1 - 8 oz. container Fat-Free Cool Whip

Slice the Twinkies lengthwise and arrange them cream side up in the bottom of a 15x9x2 pan. Put sliced bananas evenly over the twinkies. Prepare the pudding and pie filling according to the instructions on the box for pie filling using Skim Milk. Pour the pie filling on top of the bananas and spread it evenly. Spread the whipped topping evenly over the pudding. Cover the dish and chill for at least an hour before serving.

Kelley's note: No one will EVER believe that this is healthy so just don't even tell 'em...it is SOOO good.

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