Serves: 6
WW Points per Serving: 2
2 - 20 oz. bags frozen broccoli, thawed, cooked and drained
2 cups - fat-free sour cream
1 package - dry onion soup mix
3/4 cup - fat-free shredded cheese
Preheat oven to 250 degrees. Spray a 1-quart casserole pan with nonstick spray. Mix broccoli, sour cream and onion soup mix. Spread in pan and sprinkle with cheddar. Bake 30 minutes.
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