Wednesday, November 5, 2008

New Runners Banana Cream Pie

Serves: 8
WW Points per Serving: 3

2 packages - Fat-Free, Sugar-Free Vanilla Pudding
3 cups - Skim Milk
1 (8 oz.) pkg. - Fat-Free Cream Cheese
20 - Vanilla Wafers
1 1/2 tbsp. - Light Margarine
2 medium Bananas

Crush Vanilla Wafers. Melt margarine and mix with vanilla wafers in pie pan. Press firmly into pan. Mix 2 boxes of pudding with 3 cups of milk. Beat on high. Add softened FF cream cheese. Beat until mixture is thick. Slice one banana and arrange on the pie crust. Spread pudding mixture into crust (it may be more than crust can hold. Place extra in a cup and eat later). Cover and chill. Slice one banana and arrange right before serving the pie.

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